"A Livit design opens every eight hours somewhere on the planet," revealed Miguel Chilleron, Director of AI & Design at Livit, setting the stage for an ambitious live demonstration at RestaurantSpaces. Together with Rafael LaRue Pierri, Chief...

Senior living is undergoing a monumental transformation, with value-based care (VBC) opportunities taking center stage—shifting from reactive service delivery to quality-based outcomes focused on preventative care. At the recent Senior Living...

The modern workplace is riddled with contradictions: meeting rooms are buzzing while desks collect dust, traditional office culture butts heads with hybrid realities, and lofty corporate environmental goals often fall short of real impact. At...

At a time when many retailers are racing to embrace every new technology, Sprouts Farmers Market CEO Jack Sinclair takes a different view. "I'm not super excited about technology within a food store," he told RetailSpaces Executive Producer Michael...