Steve Manning

    Steve Manning is a journalist based in Idaho. When he's not writing, he can usually be found at the theater or taking his dog on a hike. If he could only go to one restaurant for the rest of his life, it would be Al's Place in San Francisco.
    Featured

    Travis Kalanick's Vision for the Future of Restaurants

    Uber founder Travis Kalanick has laid pretty low since leaving the game-changing rideshare company in 2017. But that isn’t to say he disappeared from the public eye entirely. Indeed, he became CEO of City Storage Systems (CSS) less than a year...

    By Steve Manning  |  
    Featured

    Whole Foods CEO Discusses New Small-Format Store and More at RetailSpaces

    Growing up in Wisconsin, Jason Buechel spent more than a little time on his grandparents’ dairy farm—picking stones, bailing hay, butchering meat, and gaining deep insights into the work that brings food to the grocery store shelf and eventually the...

    By Steve Manning  |  
    Featured

    How CRE Leaders Are Humanizing ESG

    As organizations double down on investments in ESG, the importance ofstorytellinggrows ever-clearer. Too often, conversations about ESG get bogged down in technical jargon and opaque concepts far removed from an organization’s day-to-day...

    By Steve Manning  |  
    Featured

    University Facilities Leaders Discuss Planning & Sustainability Challenges

    Between workforce challenges, falling tuition rates, lofty climate action goals, and the end of pandemic-era aid funding, higher education is in a period of transformation. As campus leaders chart a course into the future, few face quite so immense...

    By Steve Manning  |  
    Featured

    What Will Restaurant Innovation Look Like in 2024?

    As the new year dawns, the restaurant industry has much to celebrate. Faced with a period of extraordinary turmoil, it proved not only its resilience but its adaptability, undergoing massive transformation to meet the moment. For all the challenges...

    By Steve Manning  |  
    Featured

    The State of Hotel Design & Construction 2024

    In a wide-ranging discussion at HotelSpaces '23, four seasoned hotel design and construction leaders sat down to unpack the challenges and opportunities they’re facing today. They had quite a bit to discuss, digging into some of the most nettlesome...

    By Steve Manning  |  

    Recent Articles

    More like this

    Travis Kalanick's Vision for the Future of Restaurants

    Uber founder Travis Kalanick has laid pretty low since leaving the game-changing rideshare company in 2017. But that...

    Whole Foods CEO Discusses New Small-Format Store and More at RetailSpaces

    Growing up in Wisconsin, Jason Buechel spent more than a little time on his grandparents’ dairy farm—picking stones,...

    How CRE Leaders Are Humanizing ESG

    As organizations double down on investments in ESG, the importance ofstorytellinggrows ever-clearer. Too often,...

    University Facilities Leaders Discuss Planning & Sustainability Challenges

    Between workforce challenges, falling tuition rates, lofty climate action goals, and the end of pandemic-era aid...

    What Will Restaurant Innovation Look Like in 2024?

    As the new year dawns, the restaurant industry has much to celebrate. Faced with a period of extraordinary turmoil, it...

    The State of Hotel Design & Construction 2024

    In a wide-ranging discussion at HotelSpaces '23, four seasoned hotel design and construction leaders sat down to unpack...

    More recent articles